Preparation and characterisation of protein concentrates from defatted kenaf seed

Study of ultrafiltration of defatted whey protein concentrates (WPC) withdrawn from an industrial plant

Functionality, in Vitro Digestibility and Physicochemical Properties of Two Varieties of Defatted Foxtail Millet Protein Concentrates

Two varieties of foxtail millet protein concentrates (white and yellow) were characterized for in vitro trypsin digestibility, functional and physicochemical properties. Millet protein concentrate was easily digested by trypsin in vitro. Essential amino acids were above the amounts recommended by the Food Agricultural Organization/World Health Organization (FAO/WHO/UNU) for humans. Yellow mille...

Preparation and Characterisation of ZnO - SiO2 and Bi2O3 – CuO Nanocomposites

In the present work, ZnO - SiO2 and Bi2O3– CuO nanocomposites have been prepared by sol gel with alternate precursors existing in literature. They are characterised by XRD, SEM,UV, FTIR and photoluminescence  spectra .The XRD results indicate a crystallite size of  approximately 80 nm for both nanocomposites. SEM image shows a heterogeneous particle size for bot...

effect of seed priming and irrigation regimes on yield,yield components and quality of safflowers cultivars

این مطالعه در سال 1386-87 در آزمایشگاه و مزرعه پژوهشی دانشگاه صنعتی اصفهان به منظور تعیین مناسب ترین تیمار بذری و ارزیابی اثر پرایمینگ بر روی سه رقم گلرنگ تحت سه رژیم آبیاری انجام گرفت. برخی از مطالعات اثرات سودمند پرایمینگ بذر را بر روی گیاهان مختلف بررسی کرده اند اما در حال حاضر اطلاعات کمی در مورد خصوصیات مربوط به جوانه زنی، مراحل نموی، عملکرد و خصوصیات کمی و کیفی بذور تیمار شده ژنوتیپ های م...

Proximate Composition and the Functional Properties of Defatted Seed and Protein Isolates